Books by U. S. Dept of Agriculture
13 titles available, newest first by original publication date.
Complete Guide to Home Canning and Preserving
U. S. Dept of Agriculture
$10.99
Wood Handbook
Wood Handbook
U. S. Dept of Agriculture
$26.99
The Rural Efficiency Guide: Volume 2 - Engineering Book
The Rural Efficiency Guide: Volume 2 - Engineering Book
U. S. Dept of Agriculture
$24.99
Record of Experiments: conducted by the commissioner of agriculture in the manufacture of sugar from sorghum and sugar canes at Fort Scott, Kansas, Ri
Record of Experiments: conducted by the commissioner of agriculture in the manufacture of sugar from sorghum and sugar canes at Fort Scott, Kansas, Ri
U. S. Dept of Agriculture
$22.99
How to Grow the Tomato: and 115 Ways to Prepare it for the Table (USDA Bulletin No. 36)
How to Grow the Tomato: and 115 Ways to Prepare it for the Table (USDA Bulletin No. 36)
U. S. Dept of Agriculture
$7.99
Diseases of Cabbage and Related Plants: USDA Wisconsin Bulletin
Diseases of Cabbage and Related Plants: USDA Wisconsin Bulletin
U. S. Dept of Agriculture
$7.99
Commercial Varieties of Potatoes For Wisconsin: Wisconsin Bulletin No. 225
Commercial Varieties of Potatoes For Wisconsin: Wisconsin Bulletin No. 225
U. S. Dept of Agriculture
$7.99
Diseases of Strawberries: Farmers' Bulletin No. 1891
Diseases of Strawberries: Farmers' Bulletin No. 1891
U. S. Dept of Agriculture
$7.99
Celery: Planting, Growing and Harvesting Celery in the Garden: Bulletin No. 144
Celery: Planting, Growing and Harvesting Celery in the Garden: Bulletin No. 144
U. S. Dept of Agriculture
$7.99
A Comparison of Dairy Breeds of Cattle: Farmers' Bulletin No. 34 - New Series
A Comparison of Dairy Breeds of Cattle: Farmers' Bulletin No. 34 - New Series
U. S. Dept of Agriculture
$8.99
Cheese Making On the Farm: Farmers' Bulletin
Cheese Making On the Farm: Farmers' Bulletin
U. S. Dept of Agriculture
$7.99
Common Weeds of the United States
Common Weeds of the United States
U. S. Dept of Agriculture
$17.99
Complete Guide to Home Canning and Preserving (2009 Revision)
Complete Guide to Home Canning and Preserving (2009 Revision)
U. S. Dept of Agriculture
$16.99