A Guide to Canning, Freezing, Curing, & Smoking Meat, Fish, & Game
$14.99List $16.95Save 12%Paperback
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Free standard shipping on orders over $40. ISBN 9781580174572
1
Details
- Format
- Paperback
- ISBN-13
- 9781580174572
- Publisher
- Storey Publishing
- Published
- August 15, 2002
- Pages
- 192
- Weight
- 13.6 oz
- Subject
- Cooking
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