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Analytical Techniques for Foods and Agricultural Products cover

Analytical Techniques for Foods and Agricultural Products

by G. Linden

$413.99Hardcover

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Free standard shipping on orders over $40. ISBN 9780471186090

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Details

Format
Hardcover
ISBN-13
9780471186090
Publisher
Wiley-Interscience
Published
December 17, 1996
Pages
608
Weight
30.7 oz
Subject
Technology & Engineering

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