Catering and Food Services Recipe for Fifty: Kitchen Operation and Management and European and Asia Culinary
Catering and Food Services Recipe for Fifty: Kitchen Operation and Management and European and Asia Culinary
by Graham Allen
$33.99Paperback
In stock, ships in 1-2 business days
Free standard shipping on orders over $40. ISBN 9781426918773
1
Details
- Format
- Paperback
- ISBN-13
- 9781426918773
- Publisher
- Trafford Publishing
- Published
- September 22, 2010
- Pages
- 428
- Weight
- 33.8 oz
- Subject
- Cooking
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