Diabetic Cookbook for the Newly Diagnosed: 500 Simple and Easy Recipes for Balanced Meals and Healthy Living (21 Day Meal Plan Included)

About this book

Do you, or a loved one, struggle with Type 2 Diabetes? Do you get frustrated trying to figure out what you can, and can't, eat every day? Are you overwhelmed trying to count carbs for every meal? If you answered yes, then this book is what you need to make meal planning easier. The Last Diabetic Cookbook You'll Ever Need: 500 Recipes to Help You Control Your Type 2 Diabetes was written for people like you. No more shots or pills, we show you how to manage your Type 2 diabetes with a healthy diet. Everything you need to feel better and function at your best is at your fingertips. Our easy to follow recipes allow you to spend less time meal planning and more time doing the things you love. Here is a preview of what you will find in this book: A complete overview of Type 2 Diabetes, all the essential information you need to understand diabetes and how to control it, rather than letting it control you. 500 delicious recipes that use real food, not that processed stuff found in so many homes today. Every recipe is based around common ingredients found at your local grocery store and includes nutritional information, so you can stop counting carbs. Meal planning made simple, inside you will find ways to plan your meals ahead of time, giving you more time to spend with your family and friends. Now you can enjoy eating throughout the day knowing that your blood sugar won't spiral out of control. Inside you will find mouth-watering dishes for breakfast, lunch, and dinner that your family will love. Here is a small sample of what you can expect: Apple Filled Swedish Pancake Soft Pretzel Bites Lobster Roll Salad Caramel Pecan Pie Asian Roasted Duck Legs BBQ Pork Tacos Sweet Beef Satay And so much more.... Grab this book today and discover the many delicious recipes you can make that will help you to control your Type 2 Diabetes. This is the last cookbook you'll ever need

Details

Format

Paperback

ISBN-13

9781702226585

Publisher

Independently Published

Published

October 24, 2019

Pages

188

Weight

15.8 oz

Subject

Cooking