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Harris on the Pig: The Breeding, Rearing, Management and Improvement of Swine

Harris on the Pig: The Breeding, Rearing, Management and Improvement of Swine

by Jackson Chambers

$20.99Paperback

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Free standard shipping on orders over $40. ISBN 9781719351843

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Details

Format
Paperback
ISBN-13
9781719351843
Publisher
Createspace Independent Publishing Platform
Published
May 18, 2018
Pages
262
Weight
21.6 oz
Subject
Technology & Engineering

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