Oyster: A Gastronomic History (with Recipes)
Oyster: A Gastronomic History (with Recipes)
by Drew Smith
$31.99List $40.00Save 20%Hardcover
In stock, ships in 1-2 business days
Free standard shipping on orders over $40. ISBN 9781419719226
1
Details
- Format
- Hardcover
- ISBN-13
- 9781419719226
- Publisher
- Abrams Books
- Published
- October 6, 2015
- Pages
- 256
- Weight
- 28.8 oz
- Subject
- Cooking
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