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Rheology of Chocolate

Rheology of Chocolate

by Ioana Stanciu

$76.99Paperback

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Free standard shipping on orders over $40. ISBN 9786206782575

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Details

Format
Paperback
ISBN-13
9786206782575
Publisher
LAP Lambert Academic Publishing
Published
July 7, 2025
Pages
120
Weight
6.1 oz
Subject
Science

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