Science and Cooking: Physics Meets Food, from Homemade to Haute Cuisine
Science and Cooking: Physics Meets Food, from Homemade to Haute Cuisine
$27.99List $35.00Save 20%Hardcover
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Free standard shipping on orders over $40. ISBN 9780393634921
1
Details
- Format
- Hardcover
- ISBN-13
- 9780393634921
- Publisher
- W. W. Norton & Company
- Published
- October 20, 2020
- Pages
- 320
- Weight
- 30.4 oz
- Subject
- Cooking
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