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The British Baking Book: The History of British Baking, Savory and Sweet cover

The British Baking Book: The History of British Baking, Savory and Sweet

by Regula Ysewijn

$31.99List $40.00Save 20%Hardcover

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Free standard shipping on orders over $40. ISBN 9781681885674

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Details

Format
Hardcover
ISBN-13
9781681885674
Publisher
Weldon Owen
Published
September 8, 2020
Pages
264
Weight
43.2 oz
Subject
Cooking

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