The Food Book: The Stories, Science, and History of What We Eat, New Edition
by Dk
$34.99List $45.00Save 22%Hardcover
In stock, ships in 1-2 business days
Free standard shipping on orders over $40. ISBN 9780593842706
1
Details
- Format
- Hardcover
- ISBN-13
- 9780593842706
- Publisher
- DK Publishing (Dorling Kindersley)
- Published
- September 10, 2024
- Pages
- 392
- Weight
- 68.8 oz
- Subject
- Cooking
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