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The Science of Cooking: Every Question Answered to Perfect Your Cooking

The Science of Cooking: Every Question Answered to Perfect Your Cooking

by Stuart Farrimond

$27.99List $35.00Save 20%Hardcover

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Free standard shipping on orders over $40. ISBN 9781465463692

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Details

Format
Hardcover
ISBN-13
9781465463692
Publisher
DK Publishing (Dorling Kindersley)
Published
September 19, 2017
Pages
256
Weight
46.4 oz
Subject
Cooking

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