We Are What We Eat: Ethnic Food and the Making of Americans
$50.99Paperback
In stock, ships in 1-2 business days
Free standard shipping on orders over $40. ISBN 9780674001909
1
Details
- Format
- Paperback
- ISBN-13
- 9780674001909
- Publisher
- Harvard University Press
- Published
- April 14, 2000
- Pages
- 288
- Weight
- 15.2 oz
- Subject
- Cooking
More by Donna R. Gabaccia
All books
Foreign Relations: American Immigration in Global Perspective
Donna R. Gabaccia
$28.99
Immigration Amer Diversity P
Donna R. Gabaccia
$96.99
Borders, Conflict Zones, and Memory: Scholarly engagements with Luisa Passerini
Borders, Conflict Zones, and Memory: Scholarly engagements with Luisa Passerini
Donna R. Gabaccia
$83.99
Immigrant Life in the US: Multi-disciplinary Perspectives
Immigrant Life in the US: Multi-disciplinary Perspectives
Donna R. Gabaccia
$88.99
Italy's Many Diasporas
Italy's Many Diasporas
Donna R. Gabaccia
$88.99
From the Other Side: Women, Gender, and Immigrant Life in the U.S., 1820 1990
From the Other Side: Women, Gender, and Immigrant Life in the U.S., 1820 1990
Donna R. Gabaccia
$31.99
Popular in Cooking
Browse Cooking
Simply Ina: A Barefoot Contessa Cookbook
Ina Garten
$31.99
Simple Kitchen Magic: Whole-Food Recipes and Remedies for a Holistic Life: A Cookbook
Rebekah Moyer
$29.99
Ottolenghi Simple Too: A Cookbook
Yotam Ottolenghi
$34.99
Appetites: A Cookbook
Anthony Bourdain
$34.99
Cookie Queen: 80+ Irresistible, Doable, Giftable Recipes
Susan Spungen
$31.99
The Lost Kitchen Volume 3: Seize the Supper
Erin French
$31.99
Food Babe Feast: More Than 100 Real Food Recipes for Every Celebration
Vani Hari
$27.99
Salt: A World History
Mark Kurlansky
$15.99
Homemade
Nara Aziza Smith
$27.99
Sally's Baking 101: Foolproof Recipes from Easy to Advanced
Sally McKenney
$25.99
Love and Lemons Pop of Flavor: 100 Saucy, Spicy, Crunchy, Herby, Tangy Recipes for Craveable Everyday Cooking
Jeanine Donofrio
$31.99
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
Snoop Dogg
$19.99