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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century

Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century

by Wilson G. Pond

$317.99Hardcover

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Free standard shipping on orders over $40. ISBN 9781420077537

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Details

Format
Hardcover
ISBN-13
9781420077537
Publisher
CRC Press
Published
February 12, 2009
Pages
462
Weight
27.2 oz
Subject
Nature

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