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Advances in Sustainable Meat Technology: Engineering, Quality, and Safety cover

Advances in Sustainable Meat Technology: Engineering, Quality, and Safety

by Slim Smaoui

$174.99Paperback

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Free standard shipping on orders over $40. ISBN 9781041174158

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Details

Format
Paperback
ISBN-13
9781041174158
Publisher
CRC Press
Published
September 27, 2026
Pages
872
Weight
53.6 oz
Subject
Technology & Engineering

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