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American Cookery The Art of Dressing Viands, Fish, Poultry, and Vegetables

American Cookery The Art of Dressing Viands, Fish, Poultry, and Vegetables

by Amelia Simmons

$36.99Hardcover

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Free standard shipping on orders over $40. ISBN 9783849192969

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Details

Format
Hardcover
ISBN-13
9783849192969
Publisher
Tredition Classics
Published
January 15, 2013
Pages
56
Weight
6.6 oz
Subject
Cooking

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