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Buck Buck Moose: Recipes and Techniques for Cooking Venison cover

Buck Buck Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things

by Hank Shaw

$23.99List $29.95Save 20%Hardcover

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Free standard shipping on orders over $40. ISBN 9780996944809

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Details

Format
Hardcover
ISBN-13
9780996944809
Publisher
H&h Books
Published
September 1, 2016
Pages
304
Weight
37.8 oz
Subject
Cooking

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