La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine
La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for
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Formats and editions
- Paperback2011 · 280 pages$16.99
- Paperback2025 · 188 pages$20.99
- Paperback2022 · 276 pages$24.99
- Paperback2012 · 276 pages$28.99
- Paperback2007 · 276 pages$29.99
- Paperback2010 · 274 pages$31.99
- Hardcover2025 · 188 pages$33.99
- Paperback2014 · 274 pages$34.99
- Hardcover2022 · 276 pages$35.99
- Hardcover2010 · 276 pages$35.99
- Hardcover2008 · 276 pages$48.99
- Hardcover2014 · 274 pages$53.99
Details
- Format
- Hardcover
- ISBN-13
- 9781164309734
- Publisher
- Kessinger Publishing
- Published
- September 10, 2010
- Pages
- 276
- Weight
- 20.3 oz
- Subject
- Literary Collections
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