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Risk on the Table: Food Production, Health, and the Environment cover

Risk on the Table: Food Production, Health, and the Environment

by Angela N. H. Creager

$182.99Hardcover

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Free standard shipping on orders over $40. ISBN 9781789209440

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Details

Format
Hardcover
ISBN-13
9781789209440
Publisher
Berghahn Books
Published
January 15, 2021
Pages
366
Weight
23.2 oz
Subject
History

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