The Chemistry of BREAD: Understanding the Real Science Behind Baking Your Perfect Loaf
by Andy John
$18.99Paperback
In stock, ships in 1-2 business days
Free standard shipping on orders over $40. ISBN 9798198574212
1
Details
- Format
- Paperback
- ISBN-13
- 9798198574212
- Publisher
- Independently Published
- Published
- May 25, 2026
- Pages
- 182
- Weight
- 8.8 oz
- Subject
- Science
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