Vegetable Cookery: Including A Complete Set Of Recipes For Pastry, Preserving, Pickling, The Preparation Of Sauces, Soups, Beverages, Etc. (1866)
Vegetable Cookery: Including A Complete Set Of Recipes For Pastry, Preserving, Pickling, The Preparation Of Sauces, Soups, Beverages, Etc. (1866)
by John Smith
$27.99Paperback
In stock, ships in 1-2 business days
Free standard shipping on orders over $40. ISBN 9781437360561
1
Details
- Format
- Paperback
- ISBN-13
- 9781437360561
- Publisher
- Kessinger Publishing
- Published
- December 10, 2008
- Pages
- 260
- Weight
- 12.5 oz
- Subject
- Cooking
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