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Vegetables Fats and Oils, Their Practical Preparation, Purification, Properties, Adulteration and Examination

Vegetables Fats and Oils, Their Practical Preparation, Purification, Properties, Adulteration and Examination

by Louis Edgar Andés

$38.99Hardcover

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Free standard shipping on orders over $40. ISBN 9781019897225

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Details

Format
Hardcover
ISBN-13
9781019897225
Publisher
Legare Street Press
Published
July 18, 2023
Pages
368
Weight
24.3 oz
Subject
History

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