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Numerical Modeling of Natural Convection and Conduction Heat Transfer in Canned Foods With Application to On-line Process Control

Numerical Modeling of Natural Convection and Conduction Heat Transfer in Canned Foods With Application to On-line Process Control

by Ashim Datta

$71.99Paperback

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Free standard shipping on orders over $40. ISBN 9780530006109

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Details

Format
Paperback
ISBN-13
9780530006109
Publisher
Dissertation Discovery Company
Published
May 31, 2019
Pages
194
Weight
16.3 oz
Subject
Technology & Engineering

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