Numerical Modeling of Natural Convection and Conduction Heat Transfer in Canned Foods With Application to On-line Process Control
Numerical Modeling of Natural Convection and Conduction Heat Transfer in Canned Foods With Application to On-line Process Control
by Ashim Datta
$98.99Hardcover
In stock, ships in 1-2 business days
Free standard shipping on orders over $40. ISBN 9780530006116
1
Formats and editions
Details
- Format
- Hardcover
- ISBN-13
- 9780530006116
- Publisher
- Dissertation Discovery Company
- Published
- May 31, 2019
- Pages
- 194
- Weight
- 26.2 oz
- Subject
- Technology & Engineering
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